Sandwiches (on white or brown bread)

Free range egg, cress and mayonnaise
Cucumber, black pepper and cream cheese
Smoked salmon, dill and cream cheese
Mature cheddar, chunky pickle and crispy salad
Prawn, rocket and lime mayonnaise
Mature cheddar, red onion and mayonnaise
Ham and wholegrain mustard
Roast chicken salad with mayonnaise

All sandwiches can be requested without mayonnaise if preferred.

Cakes and Pastries

Traditional scones served with clotted cream and strawberry jam
Chocolate brownies
All butter shortbreads
Chocolate eclairs with Chantilly cream
Classic Victoria sponge
Carrot cake

Tea Selection
English Breakfast
Earl Grey
Peppermint
Camomile
Red Fruit

Option 2: Gold

Selection of 4 types of sandwiches
Selection of 2 types of savoury bites
Selection of 2 types of cakes or sweet things
Selection of 2 types of teas

Choice of

Finger Sandwiches
(On white, brown or granary bread or finger rolls)
Free range egg, cress and mayonnaise
Cucumber and tzatiki topped with paprika salt
Smoked salmon, squeeze of lemon and milled black pepper
Chicken breast, sweet corn, rocket and fresh mayo
Cornish pickle, cheddar cheese & green leaves
Roast beef, mustard, caramelised onion with a dash of horseradish
Line caught Tuna with gherkin, mayo and cherry tomato
Maple cured bacon, field mushroom and fresh baby greens
Red onion, hummus and roasted red pepper

Cakes and sweet things
Dark & moist fruit slice
Double chocolate brownie with chocolate frosting
Fruit or plain scones with clotted cream and strawberry jam
Caramel chocolate shortbread
Mascarpone and citrus curd tartlets
Vanilla custard and nutmeg tarts
Chocolate dipped éclairs filled with chantilly cream
Mini victoria sponge

Savoury bites
Mini goats cheese and cherry tomato tartlets
Smoked salmon and crème fraiche blini roulades
Stilton and basil bruschetta
Herb scones with Parma ham and cream cheese
Mini quiche Florentine
Ciabatta crisps with babaganoush and roasted pepper

Tea Selection
English Breakfast
Earl Grey
Peppermint
Camomile
Red Fruit